Sultana Loaf Cake

Preheat your oven to 170 degrees and line a loaf tin or dish with greaseproof paper. This was the first cake I made with my daughter for some friends that were coming to visit.


Sultana Loaf Recipe Baking Baking Recipes Sultana Recipe

130g unsalted butter 45oz 130g caster sugar 23 of a cup 2 eggs.

Sultana loaf cake. This delicious traditional cake is so moreish when testing this recipe we couldnt eat it fast enough. Its sticky but light in texture not too dense. Sift flour baking powder tog set aside place butter.

Pour into the loaf tin. Download the app and order now. This is a great cake for beginners as it is very forgiving yet tastes great.

If not done then leave for another few minutes and check again. Grease an 8 round baking tin and line the bottom with greased greaseproof paper vegetable parchment or waxed paper. Grease and line a 2lb loaf tin.

Add sugar and the egg. Everyone loved it and we. Remove the cake from the oven turn it out on to a wire rack and leave it to cool completely.

Sugar in lge bowl beat until pale creamy. How to make Sultana Loaf Cake. Sift the flour into a large bowl.

Enjoy a classic fruity cake packed full of plump tea-infused sultanas and raisins. Loaf Recipes Delicious Cake Recipes Yummy Cakes Sweet Recipes Fruit Cake Loaf Loaf Cake Sultana Cake Cake Tasting Pudding Cake. Place the sultanas in a bowl along with 150ml of boiling water.

Add the sultanas and enough of the milk to make the mixture a soft dropping consistency. Simply cream the butter sugar add everything else except the milk which you add at the end to thin the batter to just the right consistency. Master the art of the sponge cake and youre away - Delia offers masses of wonderful cakes from easy quick and cheap options right up to celebration cakes with a difference and none of them too difficult to make either.

Allow to cool in the tin. Remove from the heat pour this sultana. Food you never knew you wanted.

Not suitable for freezing. Slice it into thick wedges and spread with salted butter for a satisfying treat 1 hr and 50 mins. 200g sultanas 1 14 cups 1 tbsp plain flour.

Ingredients for Sultana Loaf. Ad Get your favourites from Cake delivered. Pour in the cake mixture and smooth the top.

Order from Cake on Deliveroo. Bake the loaf in the centre of the oven for 1 1¼ hrs or until a skewer comes out clean when inserted into the centre of the cake. The add the fruit with any liquid tea.

Its a doddle to prepare. The sultana cake consists of 8 simple ingredients that you should already have in your fridge and kitchen cupboard. Bake for one hour then check if done with a skewer.

200g self-raising flour about 15 cups 2 tbsp milk. In a medium sauce pan add the Sultanas or raisins butter baking soda and boiling water bring to the boil and cook for 3-5 minutes stirring occasionally.


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